AbraTery is the steakhouse of the historic Macelleria Franceschini, born from a family tradition of butchers dating back to 1897.
A place where carefully selected meats meet authentic cooking, based on ingredients from the butcher’s counter and traditional recipes.

Starters

Our Beef Tartare

16
Plain
4
Capers and anchovies
12
Caramelized Tropea onions
12
Spring onions with balsamic vinegar
3
Lemon and pepper mayonnaise
7
Buffalo stracciatella cheese and sun-dried tomatoes
3
Egg yolk
1,7

Tuscan Pecorino cheese tasting

served with caramelized Tropea onions and
homemade jams
14

Tuscan cured meat tasting

14
1,3,7

Our sharing platter minimum for 2 people

Fennel and olive flan with a soft Parmesan centre
Eggplant flan with a soft Parmesan centre
36-month aged prosciutto crudo
Salami
Crostini with fresh cherry tomatoes
Assorted Tuscan Pecorino cheeses
24
1,7,8

Mixed crostini

Tuscan chicken liver pâté
Cherry tomatoes and lardo
Gorgonzola, honey and walnuts
Stracchino cheese and sausage
12

First Courses

1,3,9

“Tordelli” with meat ragù

14
1,7,9

“Pici” with white Cinta Senese pork ragù and olives

14

First course of the day

14

Main Courses

Steak

Selection of national & international meats
55/kg

“Fiorentina” Steak

Selection of national & international meats
65/kg

“Sashi” Steak

70/kg

“Cherubina”

28

Grilled beef fillet

28
12

Rosemary beef fillet

with caramelized Tropea onions
30
7,10

Beef fillet with green green pepper sauce

30
7

Beef fillet with “Gorgonzola” sauce

30

Beef fillet with lardo cream

30

Side Dishes

Roasted potatoes

6

Grilled vegetables

6

Sautéed spinach

6

Mixed salad

5

Desserts

3,7

Creme brûlée

6
1,3,7

Apple cake with ice cream

6
1,3,8,12

Cantucci with Vin Santo

9

Desserts of the day

6

Beverages

Mineral water 0,75l

3

Soft drinks (can)

4

Ichnusa 33cl

5

Peroni 33cl

5

Bitburger Premium Pils 55cl

6

Caffè

2

Caffè corretto

3

Bread & cover charge

2

In order to best meet your needs, please inform our staff of any food allergies or intolerances (EU Regulation 1169/2011).

Allergens

  1. 1 Cereals containing gluten
  2. 2 Crustaceans
  3. 3 Eggs
  4. 4 Fish
  5. 5 Peanuts
  6. 6 Soybeans
  7. 7 Milk
  8. 8 Nuts
  9. 9 Celery
  10. 10 Mustard
  11. 11 Sesame seeds
  12. 12 Sulphur dioxide and sulphites
  13. 13 Lupin
  14. 14 Molluscs

We are open every day except Sunday, from 7:30 pm to 10:00 pm.